MENU BISTROT
MENU A LA CARTE Valid for lunch only
Starters
Fried anchovies stuffed with scamorza cheese and aromatic herbs, baby spinich with lemon
€ 24,00
Grilled octopus salad with potatoes and olives
€ 25,00
Local tomato and burrata
€ 20,00
Beef carpaccio with rocket and parmesan shavings
€ 22,00
Pasta Dishes
Pacchero pasta. “ Amatriciana” sauce with yellow tomatoes and sea bass bacon
€ 28,00
Linguina pasta “Scarpariello” style
€ 28,00
Rigatone pasta with bolognese sauce
€ 28,00
Spaghetto pasta “Cacio e Pepe” with clams and lemon
€ 28,00
Main Courses
Seared squid with courgettes, vinegar and mi
€ 30,00
Lemon seabass with lemon mashed potatoes
€ 30,00
Veal Milanese with rocket salad and cherry tomato
€ 30,00
Fried Smoked Mozzarella in “Bella Donna” style with tomato, capers and black olives
€ 26,00
desserts
€ 12,00
Caprese with vanilla ice cream
Strawberry tart
Babà with custer cream and mixed berries
Tiramisù